![restaurant](https://ambassador-brig.ch/wp-content/uploads/2022/03/restaurant-1.jpg)
Frisch auf den Tisch
Die Brasserieküche kombiniert eine exklusive à la Carte-Küche mit auserlesenen Walliser Weinen. Das kulinarische Gourmet-Erlebnis rundet den zufriedenen Gaumen ab. Die saisonalen Spezialitäten bringen Abwechslung in das qualitativ hochstehende Menu-Angebot.
Unser Team
![team-member1](https://ambassador-brig.ch/wp-content/uploads/2022/02/team-member1.jpg)
MARIA GRAZIA & STEFAN WELSCHEN
Direktion
![Ambassador0236_original](https://ambassador-brig.ch/wp-content/uploads/2022/03/Ambassador0236_original.jpg)
ANNA KATHARINA HITZ
Direktionsassistentin
![monier-Sebastian](https://ambassador-brig.ch/wp-content/uploads/2022/04/monier-Sebastian.jpg)
SEBASTIAN MONNIER
Küche
![Ambassador0177_original](https://ambassador-brig.ch/wp-content/uploads/2022/03/Ambassador0177_original.jpg)
JENS MÜLLER
Küche
![Ambassador0228_original](https://ambassador-brig.ch/wp-content/uploads/2022/03/Ambassador0228_original.jpg)
LUIS PEREIRA ABREU
Office
![Ambassador0151_original](https://ambassador-brig.ch/wp-content/uploads/2022/03/Ambassador0151_original.jpg)
MADLEN FUX
Service
![Ambassador0188_original](https://ambassador-brig.ch/wp-content/uploads/2022/03/Ambassador0188_original.jpg)
PHILLIP ANDREWS
Service
![Ambassador0163_original](https://ambassador-brig.ch/wp-content/uploads/2022/03/Ambassador0163_original.jpg)
TOBIAS WEISS
Service
![Ambassador0155_original](https://ambassador-brig.ch/wp-content/uploads/2022/03/Ambassador0155_original.jpg)
SEILER SEBASTIAN
Service