Mother's Day

Dear Guests

We welcome you to our restaurant starting at 12:00 p.m.
—perfect for the“everyday heroes” who’d like to enjoy a quiet aperitif beforehand.

We’ll kick things off at 12:30 p.m. with our culinary highlights in a cozy atmosphere.

Happy Mother's Day!

Sunday, May 10, 2026

Asparagus Soup with Tonka Beans 16
Pink Pepper
Sautéed Scallops
***
Spring Roll 22
Stuffed with Lobster & Spinach Leaves
Fennel and Orange Salad
Peanut Brittle Parfait
***
Rhubarb Sorbet 6
Moscato d’Asti
***

Veal Rib-Eye “Primavera” 52
Fresh morel cream sauce
Young vegetables
Potato mousseline

or

Poached Halibut Fillet “Glacier 51” 52
Light wild garlic crust
Asparagus and morel ragout
Pommes Dauphine
***
Strawberry Pavlova 16
Homemade meringue
Fresh strawberries
Whipped cream